Creating these delightful cookies is easy and fun. Just follow these straightforward steps:

1. Preheat your oven: Set your oven to 350°F (175°C) and line baking sheets with parchment paper.
2. Mix dry ingredients: In a bowl, whisk together the flour, baking soda, and salt.
3. Cream the butter and sugars: In a large mixing bowl, beat the softened butter, granulated sugar, and brown sugar together until light and fluffy.
4. Add vanilla and eggs: Mix in the vanilla extract and eggs, ensuring everything is combined well.
5. Combine mixtures: Gradually add the dry ingredients into the wet mixture, stirring until just combined.
6. Fold in chocolate chips: Gently fold in the semi-sweet chocolate chips until evenly distributed throughout the dough.
7. Scoop the dough: Using a cookie scoop or tablespoon, drop rounded balls of dough onto the prepared baking sheets, leaving space between them.
8. Add sprinkles (optional): If desired, top each cookie with festive sprinkles for added holiday cheer.
9. Bake: Place your tray in the preheated oven and bake for 10-12 minutes until the edges are golden.
10. Cool the cookies: Remove them from the oven and let them cool on the baking sheet for about 5 minutes. Then, transfer them to a wire rack to cool completely.

With these easy steps, your Winter Wonderland Chocolate Chip Christmas Cookies will be ready for everyone to enjoy!