Ingredients
– 4 boneless, skinless chicken breasts
– ½ cup grated Parmesan cheese
– ¼ cup breadcrumbs
– 4 cloves garlic, minced
– 2 tablespoons olive oil
– 1 teaspoon Italian seasoning
– ½ teaspoon paprika
– Salt and pepper to taste
– Fresh parsley, chopped (for garnish, optional)
Instructions
Creating Savory Blackstone Garlic Parmesan Chicken Delight is easy when following these step-by-step instructions:
1. Preheat the Blackstone Griddle: Heat your Blackstone griddle over medium heat for about 10 minutes.
2. Prepare the Chicken: Pat the chicken breasts dry with paper towels to ensure they sear correctly.
3. Mix Dry Ingredients: In a bowl, combine the grated Parmesan cheese, breadcrumbs, minced garlic, Italian seasoning, paprika, salt, and pepper. Mix well to ensure even distribution.
4. Coat the Chicken: Drizzle olive oil over each chicken breast, ensuring they are coated on both sides. Then, press the chicken into the breadcrumb mixture to coat evenly.
5. Cook on the Griddle: Place the coated chicken breasts on the preheated Blackstone griddle. Cook for approximately 6-7 minutes on each side or until the chicken reaches an internal temperature of 165°F (75°C) and the coating is golden brown.
6. Rest the Chicken: Once cooked, transfer the chicken breasts to a plate and let them rest for 5 minutes to allow the juices to redistribute.
7. Garnish and Serve: Sprinkle chopped fresh parsley on top for an added touch of freshness and flavor.
These steps will guide you in preparing this sensational dish quickly and efficiently.