Follow these straightforward steps to create your own Sausage and Sweet Potatoes with Honey Garlic Sauce:

1. Preheat your oven to 400°F (200°C).

2. Prepare the sausage: In a large oven-safe skillet or pan, heat olive oil over medium heat. Add the sausage and brown on all sides, about 5-7 minutes.

3. Add vegetables: To the skillet, add the cubed sweet potatoes, sliced bell pepper, and chopped onion. Stir well to combine.

4. Season the mixture: Add in the minced garlic, dried thyme, paprika, salt, and pepper. Stir until everything is evenly coated.

5. Prepare the sauce: In a small bowl, whisk together the honey and soy sauce until well combined.

6. Combine everything: Pour the honey garlic sauce over the sausage and vegetables. Stir to coat everything thoroughly.

7. Bake: Transfer the skillet to the preheated oven and bake for 25-30 minutes, until the sweet potatoes are tender and the sausage is cooked through.

8. Garnish and serve: Remove from the oven and garnish with freshly chopped parsley if desired. Serve hot.

9. Enjoy your incredible dish with family and friends!