Ingredients
– 2 cups cooked chicken, shredded
– 1 cup shredded mozzarella cheese
– ½ cup cream cheese, softened
– 3 cloves garlic, minced
– 1 teaspoon garlic powder
– 1 teaspoon dried Italian herbs
– 4 large flour tortillas or wraps
– 1 tablespoon olive oil
– Salt and pepper, to taste
– Fresh parsley, chopped (for garnish)
Instructions
Creating your own Ooey-Gooey Cheesy Garlic Chicken Wraps is straightforward. Just follow these easy steps:
1. Prepare the Chicken: In a bowl, combine the shredded chicken, cream cheese, mozzarella cheese, minced garlic, garlic powder, Italian herbs, salt, and pepper. Mix until well combined.
2. Warm the Wraps: Heat a skillet over medium heat. Lightly warm each tortilla or wrap for about 30 seconds to make them pliable.
3. Fill the Wraps: Spoon an equal amount of the chicken mixture onto the center of each warm tortilla.
4. Wrap It Up: Fold in the sides of the tortilla, then roll from the bottom up to form a tight wrap.
5. Cook the Wraps: In the same skillet, add olive oil. Place the wraps seam-side down in the skillet and cook for about 3-4 minutes on each side, until golden brown and crispy.
6. Melt the Cheese: Cover the skillet with a lid for a minute or so to help melt the cheese effectively.
7. Serve: Remove from the skillet and let cool slightly before slicing in half.
These steps will guide you in creating delectable wraps that everyone will adore!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
Nutrition
- Serving Size: 4 wraps
- Calories: 600 kcal
- Fat: 35g
- Protein: 40g