Making these Honey Garlic Turkey Meatballs is straightforward. Just follow these steps:

1. Preheat your oven to 400°F (200°C).
2. Combine Ingredients: In a large bowl, mix the ground turkey, breadcrumbs, green onions, minced garlic, and black pepper until well combined.
3. Form Meatballs: Shape the mixture into meatballs, about one inch in diameter, and place them on a baking sheet lined with parchment paper.
4. Prepare Sauce: In a small bowl, whisk together honey and soy sauce until blended.
5. Glaze Meatballs: Drizzle half of the honey garlic sauce over the meatballs, coating them evenly.
6. Bake: Place the baking sheet in the preheated oven and bake for 15-20 minutes or until the meatballs are cooked through and lightly browned.
7. Add Remaining Sauce: Once cooked, remove the meatballs and drizzle the remaining sauce over them.
8. Serve Immediately: Enjoy your delicious Honey Garlic Turkey Meatballs warm.