Follow these simple steps to whip up your Healthy One Pot Broccoli Mac & Cheese effortlessly:

1. Heat Oil: In a large pot, heat the olive oil or butter over medium heat.
2. Cook Pasta: Add the whole wheat macaroni to the pot, along with the vegetable broth. Bring to a boil, then reduce to a simmer.
3. Add Broccoli: When the macaroni is halfway cooked, toss in the broccoli florets. Stir occasionally and cook until the pasta is tender, about 8-10 minutes.
4. Mix in Milk: Once the pasta and broccoli are cooked, pour in the milk. Stir to combine.
5. Season: Add garlic powder, onion powder, salt, and black pepper, stirring well to incorporate all flavors.
6. Cheese It Up: Gradually add the shredded cheddar cheese into the pot, mixing until the cheese is melted and the sauce is creamy.
7. Final Touches: If you love a cheesy crust, sprinkle Parmesan cheese on top and let it sit under a broiler for a few minutes until golden and bubbly.
8. Serve: Stir everything well, serve hot, and enjoy the creamy goodness!

These straightforward steps ensure you create a delicious meal in no time. You’ll be amazed at how simple it is to enjoy a comforting yet healthy dish!