Preparing Easy Beef and Broccoli can be a straightforward process if you follow these easy steps:

1. Prepare the Marinade: In a large bowl, combine soy sauce, oyster sauce, cornstarch, brown sugar, and beef broth. Mix well and add the sliced beef. Marinate for at least 10 minutes.

2. Blanch the Broccoli: In a pot of boiling water, add the broccoli florets and blanch for about 2 minutes. Drain and set aside.

3. Heat the Oil: In a large skillet or wok, heat vegetable oil over medium-high heat.

4. Cook the Beef: Add the marinated beef to the hot skillet and cook until browned, stirring occasionally, about 3-4 minutes.

5. Add Vegetables and Sauce: Stir in the minced garlic, ginger, blanched broccoli, and reserved marinade. Cook for an additional 3-4 minutes until the sauce thickens, ensuring everything is well combined.

6. Serve: Once everything is cooked through, serve immediately over cooked rice if desired.

By following these clear steps, you’ll find that creating Easy Beef and Broccoli is accessible and fun!