Creating your own Chopped Chicken Bacon Ranch Sandwich is simple with these clear steps:

1. Cook the Bacon: In a skillet over medium heat, cook the bacon until crispy. Remove from the skillet and drain on paper towels.
2. Mix Ingredients: In a large bowl, combine the chopped chicken, chopped bacon, ranch dressing, shredded cheddar cheese, and diced green onions. Mix well.
3. Season: Add salt and pepper to taste, adjusting as necessary.
4. Prepare the Rolls: Slice the sandwich rolls or hoagie buns in half. You can lightly toast them if preferred.
5. Assemble the Sandwiches: On the bottom half of each bun, place a layer of lettuce, followed by the chopped chicken and bacon mixture. Top with sliced tomatoes and avocado if desired.
6. Finish & Serve: Place the top half of the bun on each sandwich. Serve immediately while warm, or cover and refrigerate for later use.

These straightforward steps will guide you in crafting this incredible sandwich effortlessly.